Tuesday, April 25, 2006

Anzac Day

After the Anzac memorial servcie at Gloria Park - a small gathering but a very moving experience - we had CWA morning tea at the Club Rooms.


Lunch was the Sausage sizzle and real Damper with lashings of butter and Golden Syrup at the Lawson Anzac Day Fair. Yum!

2 comments:

Sharon said...

That all sounds really yummy and of course very Australian.

mehitabel said...

Ah, memories of a very special Anzac Day in 1988--we had traveled to Australia, staying with Sister City friends in Nth Richmond. Took the bus and train into Sydney w/ the Hawkesbury District Band, watched the parade so we could cheer on "our" band, then spent a wonderful day in the city. Also took part in a couple of school celebrations, and I must say, Aussies do a wonderful job of commemorating their heroes. We in the US need to take a lesson.